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Salary range for the majority of workers in Dairy-products makers - from TSh321,643.47 to TSh3,242,772.92 per month - 2021.
Dairy products makers process butter and various types of cheese, cream or other dairy products.
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Role Responsibilities
- Boiling or pasteurizing milk to achieve specified butter fat content
- Separating cream from milk and churning cream into butter
- Dumping measured amounts of starter and other ingredients into milk
- Curdling milk, heating curd until it reaches desired firmness, draining curd and placing cheese into moulds to press it into shape
- Salting cheese and piercing or smearing cheese with cultured wash to develop mould growth
- Placing and turning cheese blocks on shelves to cure cheese
- Monitoring product quality before packaging by inspecting, taking samples and adjusting treatment conditions when necessary
- Recording amounts of ingredients used, test results, and time cycles